By now the intoxicating smell of fresh handmade pastries was expected to be a staple at 146 Washington St.
But the Orchard Bakery was not to be — though its doors did swing open, however softly, for a few days before the co-owners reconsidered the joint venture.
The question we have for you is what would you like to see in the 950-square-foot location, smack dab in the middle of the old part of town?
The space's plumbing and electrical service is already built out for a food establishment such as a bakery or take-out restaurant, said Rich Cooper of RE/MAX Advantage Real Estate. It also comes with a full basement, he said.
The location has a history as a bakery, as the former home to Captn's Bakery.
But we want to know what you think. Let us know in the comments section.
To reach Rich Cooper, his email is Rich@RichCooper.net